SATURDAY EASTER BRUNCH
Date: | Sat, Apr 19, 2025 |
Time | 11:00 AM to 4:00 PM |
Venue: | J Wrigley Vineyard Tasting Room |
Phone: | 503-857-8287 |
Email: | info@jwrigleyvineyards.com |
Celebrate Easter early at J Wrigley Vineyards with our pre-Easter brunch, expertly crafted by Executive Chef Norma Buchholz and paired with our wine flight or a mimosa—all in the beautiful setting of our vineyard.
When: Saturday, April 19th - Two Seatings at 11 AM & 2 PM
Brunch Menu:
Homemade spiced waffles with crispy fried chicken and maple syrup, served with a fresh salad of tomatoes, Parmesan, shaved radishes, and lemon vinaigrette. - $25 per person a la carte or $50 per person paired with a mimosa or wine flight.
Add-ons:
Fresh Shucked Oysters - with mignonette sauce and lemon (1 dozen) - $29
Strawberry Cheesecake - with strawberry coulis and strawberry whip - $12
Join us for this festive day-before-Easter celebration—reserve your spot today!
Advanced reservations required.
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